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  1. johnduoh

    Buffalo style chicken wing question

    So I am planning on my first smoked wings for the game this weekend. I have made oven baked wings before and plan to sauce with a Frank's and butter buffalo style sauce. After extensively searching this forum I am still left with a question. While most people seem to love the injected...
  2. johnduoh

    MES 30 Vent Mod question

    I have just picked up an older model MES 30 with the top vent last week and had an inaugural run on Sunday. I did some ribs and smokey thyme shells and cheese, turned out great.  However living in a high rise in Chicago, at times I tend to get alot of wind blowing into the patio which causes...
  3. johnduoh

    Greetings from Chicago

    Hello all. New member to site but I have been digging through the forums for days researching my first smoker and all things related. First off I wanted to say thank you to everyone that has contributed this wealth of knowledge. I've picked up a ton of knowledge from the site over the last...
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