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I am upgrading from a KA grinder. I only "need" a #8, but I'll end up getting the #12 or #22.
I'm going back and forth between LEM And Meat!. Does anyone know if the spindles are cross-compatible with Cabelas in case I get coupons or gift cards and want to hook up to their mixers, head...
Can someone help me figure out why a smoker needs water in it? When I cook meats in an over, if I have liquid in the oven, it dries the meat out. Also, when I worked at BBQ restaurant as a kid, they had an offset fire box rotisserie smoker, and I don't recall them ever adding moisture to the...
Hiya everyone. I've got my first house, and now I need my first smoker. I'm willing to spend up to $300 on it, and Sam's Club is selling the 40" MES for $299.00
My problem is that I'm a pretty picky eater, and everyone tells me not to buy an electric smoker. But I want an insulated box with...
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