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So I cranked the heat up to around 250 from 225. The butt took until 1930 to get to 204. Pulled it out of the smoker through it in some foil and stuffed it in the cooler for two hours. I just pulled it and to be honest I wasn't very happy with the results. The bark was really kind of bland. I...
Happy Sunday all.
So I started a butt at 230 this morning. At about 10 am the temp was 169. Went to church. At 1230 the temp was 166. The great stall was happening. I was expecting this and decided that I would not foil this time. Left it alone and at 230 it is at 174. Moved therm probe and...
Hey all. This is my first butt with the MES 30 and first Qview so please bear with me. Started at about 7:30 pm.Started with an 8.5lb butt.A little mustard coat and my rub massaged on.
MES was up to 225 so the meat went in.
This is six about 4 hours in. Smoke was going well. Used a mix of...
Hey all,
I was smokin a breakfast fatty (first one) with some shredded cheddar and sliced onion today and had the therm in the middle. The therm read 165 in roughly an hour and a half. I checked other spots and they read the same 165 to 170 range with another therm. Pulled it cut into it and it...
Hey everyone. This is Jordan from Maryland checking in. Been following the newsletter but recently starting looking at posts. Have owned a Brinkmann vertical water smoker for about two years and just received my new MES 30. Was against electric at one point but I saw it on sale and decided to...