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I am in VA and closest one is 1 hour drive. Been trying to sell BBQ ever other weekend if I can get some good prices. Please don't think am lazy but can't seem to get at least a ball park. Ty in advance!
I met someone here on the forums earlier this year when trying to organize a get together for the VA Smokers group. Here are a few pics of our second smoke at the cabin from a couple weekends ago. We smoked a couple butts, brisket, ribs & had a great time again.
But it was just a back yard party contest. All for fun & charity. Two groups, the Home Brewer's club & The Pepper Lovers club got together for a brew & BBQ contest & party. They brought the beer & we brought the BBQ & sides. There were 10 pulled pork entries. This was my second time...
I recently joined a group called The Pepper Lovers Club. Its a non-profit group that helps people pay for vet bills they can't afford. The thing we have in common is peppers & cooking. So every month at the meetings there is a theme & that was wings & salsa this month. I brought wings & was...
Saw this today & gonna make it this Sunday since I have more jalapenos than I know what to do with. I am gonna use bacon mayo which I make using bacon grease. Just swap out your olive or vegetable with grease in liquid form just before its cold enough to go solid. Will let you know the...
I bought my first barrel smoker about 4 years ago & did pretty well with chicken. I just wasn't getting the results I wanted with pork or brisket till I started lurking around here & Jeff's site. I wasn't taking care of my smoker either & left it outside most of the time. Last year the bottom...
I have made BBQ for about 6 total over the years. Just didn't have opportunity to do much larger. This year I am expecting around 25 or so & doing lunch and dinner. I admit I will probably break some BBQ etiquette because of my rig limitations or because I wanna do this & still enjoy the fun...
The Virginia Smokers group wanted to have a gathering but not very many could attend. I offered to host at a hunting cabin that I have access to which is located on the Calfpasture River in Goshen VA. I am gonna cut & paste a good description from our group forum. Here are some pics....
I have always wanted a wood fired pizza oven but its an expensive luxury. I saw this the other day.. http://thehomesteadsurvival.com/build-homemade-earth-oven-project/#.USZahFc72Sk Seems like this is right up my alley & gonna put it on the bucket list for the summer.
Oops its a trailmaster! This is all my fault cause I got his family addicted to my BBQ. Anyway he did his maiden voyage with 2-8lb butts which he put on a 7am. He has been running at 275 degrees all day & right now they are only at 155 after 10 hours. Of course he has a bunch of people...
Normally when I make mayo I use EVOO or Canola. Saw this a long time ago & gave it a try. Its really good. Try making some deviled eggs with it :) Enjoy!
Bacon Mayonnaise
Yield About 1/2 cup
Ingredients
1 egg yolk
3/4 teaspoon Dijon mustard
1 teaspoon freshly squeezed lemon juice
Sea salt...
I have been using this recipe for over 25 years. One of the reasons why I like to make most everything I eat from scratch is because I am so often disappointed by store bought bottled sauces or marinades. In regards to teriyaki specifically is that they all taste salty or too much soy. This...
Being new to the forums I was not sure where to post this. If a mod has to move it I will take note. Anyway as you all get to know me I prepare/cook just about everything I eat from scratch. I have one entire cabinet in my kitchen dedicated to spices along with herbs & peppers that I grow &...
I like to make as much of what I eat from scratch. I used to prefer Heinz Ketchup over any others. Since I got this recipe from another cooking forum I belong to I have not bought Heinz again.
Ketchup I think this recipe came from Hillbilly Housewife
1 (6 ounce) can tomato paste
1/2 cup...
Was wondering if anyone has tried that? I have a lil room to spare on the smoker this Sunday & they are on sale atm. Also was wondering if anyone had a suggestion on what temp to pull it? I was thinking around 200-205 but I really don't like making dog food :)
I have been using Jeff's site for some help after I bought my first smoker 3 years ago. Its been very helpful & now I think I am comfortable & consistent with it. My friends are inviting themselves over when they hear I am firing it up & my neighbors ask if there is any room for me to smoke...