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  1. goodstuff

    Brisket/Chicken Smoke

    Ok, calling all the pros for advice ... I have never Loaded by ECB down with more than one rack of meat at a time, however, we are having guests over this weekend and I am putting on a brisket Friday night and it s requested that I do my chicken thighs as well... Do you think that it will be ok...
  2. goodstuff

    "The New Guy" from Alabama

    Hey guys, so glad I found some fellow smokers to help me get started with with my venture into "serious" BBQ. I am from central Alabama (around Birmingham) and I have been BBQing since I was allowed to play with fire. I have done turkeys here and a butt there, a chicken every now-and-then, and...
  3. goodstuff

    ECB Unusual Problem ...

    Ok my first post here ...I have been smoking for just long enough to know what temp, and how long I like to smoke certain meats, however, the WSM that I have been using is my father-in-law's and I had to return it last week. My wife didnt want me to drop the $$$ on my own so I decided to use an...
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