Follow along with the video below to see how to install our site as a web app on your home screen.
Note: This feature currently requires accessing the site using the built-in Safari browser.
Search results
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
I was at the Bargain Hunt today and noticed that they had a Charbroil The Big Easy SRG for 125.00, compared to 250-300.00. Been doing a little reading on it and it looks to work pretty good. Anyone here ever use one? I think I found my father days present. Let me know if you like it. Thanks
The family wants brisket for our Christmas Eve dinner. I have never cooked brisket before, don't even know what I am looking for when I go to the store to select one. I have smoked butt, ribs and turkey. So I am ready to move on to something new. Learn me all you can...Thanks
Well I got my #12 bird out of brine, butter packed under skin and in my smoker. I have gotten the temp up to 275 and hold. Now just have to get through the danger zone.
Sent from my SPH-L710 using Tapatalk 2
I'm using apple cider vinegar and apple juice in my brine, going to use apple wood while I smoke, will putting apples in the cavity while I smoke it add flavor to the bird too
Sent from my SPH-L710 using Tapatalk 2
I don't think my turkey is going to thaw when I need it too. Whats wrong with unwrapping the turkey and going ahead and putting it in yhe brine and letting it thaw that way?
Sent from my SPH-L710 using Tapatalk 2
All right folks, I'm going to attempt to smoke a 12# bird for Thanksgiving. Done ribs, brisket but first stab at birds. Teach me everything I need to know please. Thanks
Sent from my SPH-L710 using Tapatalk 2
Like a kid at Christmas, I can't wait till tomorrow morning. I am going to attempt my first butt smoke for pulled pork, my son's 9th birthday on Sunday. Going to pick up the butts later on and get them rubbed down and in the fridge. I think I am ready, I told the wife to have a backup plan in...
Ok, so I have been a member of this forum for a few days, and been reading different thing. I have a master forge smoker. I keep on seeing AMNPS in different threads, so I figured out what it meant. No my question is, do I need one and why. Thanks for the feed back.
Like many I am losing smoke from the door on my master forge. I went to both home depot and lowes today to get a oven seal kit, but they don't keep them in stock. So I found 3M fire block sealant, can I use this to put around the doors? Thanks
Hi, name is Josh and I am from Lebanon TN, 30 miles east of Nashville TN. I have a wife and 2 great boys 8 and 11 that keep me busy. I coach dixie youth baseball, city league basketball, and youth football. I get to step up to the big league this year and coach my son's middle school football...
Hey guys and gals, I am a sort of a newbie to smoking, and I am new to the forum. I have the master forge gas smoker, I have to say it's a pretty good little smoker for a beginner. I have smoked 5 or 6 racks of ribs and did some chicken wings for the super bowl last year. My youngest son's...