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MES 30 puffs of smoke ?
Fired up the smoker today on a "dry run" before I smoke a Turkey breast tomorrow ( while away at my sons when we went to smoke a brisket found his his cord and element went bad so that's why a dry run today ) ANYWAY....... first time I ever saw this from my MES 30 while testing it I had...- tiki guy
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- Replies: 8
- Forum: Electric Smokers
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Pork Loin uneven ?
Smoked a 3 .5 Pork Loin today ( after not Smoking for a while ) Set up smoker ( leveled ) Check & calibrated Mav. duel prob thermometer ( new battery's as well ) both probes AND the temp reading on my MES 30 all with in 3 degrees...... OK after 2 hours 30 mins I got a reading of IT... -
Stall ????? THEN IT start to drop ????
Haven't been here in a while , and haven't smoked in a while ....... I hit a stall on a 5 pound brisket ( just now ) IT was stalled at 183....for abut 2 hrs .....then IT dropped its now 180 ???? Never saw that ? anyone have a idea ? fast ? -
Brisket question
Hi Gang, been away a while , traveling and such ....BUT back Smoking ! I have a kinda dumb question...So here goes .... I have to smoke two Briskets ( I have done 2 and even 3 at a time) BUT one is 8 pounds , and the other 2.5 pounds . I am guessing I CAN do both just monitor the temps of... -
North Carolina sauce for pulled pork ?????
I'm gonna be doing a Pulled Pork this coming week-end for a party . I'm looking for a Good ( not sweet ) Vinegar based North Carolina style sauce I just returned for a BBQ / Beer festival , and I mixed up some a guy there I met gave me , BUT it called for 1/2 cup brown Sugar , after mixing it... -
Looks like a GOOD time !
Heading out to this today , get back into the BBQ mode doing a big smoke this coming week-end for a Big Family BBQ-Birthday party ...- tiki guy
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- Replies: 3
- Forum: General Discussion
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ATTENTION ALL SMOKERS !
OK ! I got a idea , the other day I was asked by some family "what do ya think is the best thing ya smoke ? " So I got to thinking , I love all Q and enjoy smoking everything .......So what is MY favorite thing I smoke ? What is the best tasting thing I would do for MYSELF ? How about...- tiki guy
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- Replies: 19
- Forum: General Discussion
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I'm Back .. ( y'all didn't even notice )
Hi Gang ! Been gone a while ......2 weeks back in Mexico , 1 Week in Belize Then New Jersey for a week with the NEW Grandson ! OK what did I miss ....? Hope all is well I didn't forget y'all while in Mexico I saw a real cool BBQ set up at a Little place This guy has a great BBQ...- tiki guy
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- Replies: 14
- Forum: General Discussion
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BURGER REVIEW !
I just returned from visiting family in Dallas Texas , I didn't get back to the first place I had tried BBQ many years ago ...BUT I did get to go to a great Burger place I had seen this place on Diners, Drive ins and Dives ( great show) So while in Dallas I had to check it out . THE...- tiki guy
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- Replies: 8
- Forum: Grilling Beef
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I know the deal ( no Q-view it didn't happen)
I got a beauty London Broil the other day , big one looked like a football .... I took the coffee grinder put in Garlic salt, Onion powder , cracked pepper and a touch a salt ground it up as fine as baby powder , then I rubbed the broil with Worcester and then the fine powdery mix ... -
Brisket Help ( please)
Hello Gang ! I have been asked to do a Brisket for a wedding next month ( been smokin a short time BUT getting a rep for some GOOD smoked Q ) My problem is this ...................I LOVE Jeff's Rub and most people here "like it" However the Bride and her family while liking good Q do NOT... -
Been doin nothin but......
Been busy , so nothin but Chicken breast ...SO today , I'm doing a 9 pound Turkey breast ...I'll try to add a quick view -
WTF ( or WTH, so not to offend anyone )
Been posting on here a while , and today I went to post , and it says my browser is not compatible with this site ? -
Back up AND SMOKIN !
TEN Days no Electric, internet , and TV .........So now Smokin a Turkey Breast ! Hope everyone is still safe and sound after the storm, .................Good to be back -
Have NOT had time to smoke ......
I have been busy and had no time to smoke ....BUT I saw this , and it gave me some motivation to get back to SMOKING ! ( hope it motivates everyone )- tiki guy
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- Replies: 6
- Forum: Sauces, Rubs & Marinades
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Injecttors
OK , been check a lot of great ideas on the forum here , and saw a Q-view and a "injector" was used . Been looking on line at a few , and thinking ....I might give it a go. SO anyone have any input ? Brand ? Stainless steel ? Plastic ?- tiki guy
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- Replies: 11
- Forum: Sauces, Rubs & Marinades
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Boston Butt Here I go will be my first
Bought a nice 4 pounder , at the farmers market this morning ......... Mixed up some Jeff's rub.......gonna start tomorrow rub it , wrap it then in da fridge ... Monday ....Gonna Smoke Me first Boston Butt ......... Q views to follow step by step......... -
Might catch hell for this but ....here goes
This week -end I tried STUBBS spicy BBQ sauce , and I usually don't like ANY store bought BBQ sauce's ....BUT I loved it ! I would like to know if anyone knows what is in it ? and if it can be home made . it was spicy , with a sweet tang and a nice little kick , really enjoyed it- tiki guy
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- Replies: 11
- Forum: Sauces, Rubs & Marinades
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My first time ( Brisket that is ...)
Well, here ya go ............. Started it at 12:30 AM at 225, it is a 7.5 lbs. in my brinkman electric smoker , made Jeff's Naked rub, rub it and refrigerated it for 24 hours -
Foil OR no Foil ?
I'm new to the site and new to smoking . I am preparing for my first brisket this week-end and have gotten some really good advise . As instructed I have been surfing the forum, and some times for a newbie all this info can be both scary and confusing . Case in point : while surfing I see...
