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  1. bigbob73

    Power bank for 1050 gravity

    I bought a small iniu that goes to sleep when the grill gets to temp and the fan slows down. What are you guys using?
  2. bigbob73

    Gravity series 1050

    Got a smoking deal over christmas from a Home Depot in San Antonio. got the masterbuilt 1050 delivered for $216! Strangely it shipped from the masterbuilt factory. Only used it once so far, but it seems like a winner.
  3. bigbob73

    Need a good andouille recipe

    Plan to cold smoke for at least 12 hours. Hit me with your best. Need some for my gumbo.
  4. bigbob73

    Sheboygan brats

    Made 10# this weekend. Best batch ever!
  5. bigbob73

    Sheboygan brats

    Made 10# this weekend. Best batch ever!
  6. bigbob73

    Opinion needed on venison sausage

    Making a batch this weekend to this recipe... 4 #          Fresh venison 1 #          bacon ends 1 tbsp     Mustard Seed 2 tbsp     Sugar 4 tsp       minced garlic 2 tbsp     Black pepper 1 tsp       Dry mustard 1 tsp       Allspice 1 tsp       Coriander 1 tsp       Marjoram 1 tbsp...
  7. bigbob73

    Sausage making time

    Did three kinds today. Krautwurst, jalapeño, and brats. Pics to follow.
  8. bigbob73

    1st time for Linguica

    A friend shot a small hog and this is the result.  did a 9 hour cold smoke and it smells fantastic...  got plenty left over for some other sausages as well.
  9. bigbob73

    Time for sausage!

    Have good friends coming over to make several kinds. Sausage view to follow.
  10. bigbob73

    Tapatalk

    I've always been able to connect via tapatalk, but haven't been able to in the last week.  Has something changed or is it just me?
  11. bigbob73

    How long?

    Should I cold smoke a brick of Swiss for? I'm an hour and a half in, and under 70° Sent from my SAMSUNG-SGH-I997 using Tapatalk
  12. bigbob73

    Bruce Aidells

    My wife scored a copy of "Bruce Aidells complete sausage book" today at half price books!  can't wait to dive in, his recipes look great.
  13. bigbob73

    Smoked Turkey and Sausage Gumbo (with gview)

    Who says an Okie, living in Texas can't cook a good gumbo.  Bon appetit.
  14. bigbob73

    1/2 butt roast on the mes...first time qview

    Got the retrofit installed, and wow, FEED ME.  it likes the pellets.  rubbed in Sucklebusters hog waller.  qview to follow...
  15. bigbob73

    Howdy from Texas

    I finally found a forum full of MES users! 
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