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  1. primeboi0725

    Smoker Fired Up for an AWESOME Smoke Day!!! Q-view Boston Butt & Turkey Legs.

    Yea..  2nd smoke.  thanks to this site.  i did my research. the  had everything i needed.   if it wasnt for this site.   i more than likey would be a smokin'.    lol  its addicting.   ive done alot now though.  addicting
  2. primeboi0725

    Smoker Fired Up for an AWESOME Smoke Day!!! Q-view Boston Butt & Turkey Legs.

    Boston Butt and Turkey Legs finished   !!!!!   q-view Had a nice smoke ring .   The bark or skin was a little too much i think.  they were a hit though. just my opinion. the pulled pork.  was amazing. 
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  6. primeboi0725

    Smoker Fired Up for some Turkey Legs & Boston Butt!!! Q-view

    Thanks Guys.   the neighbor's are pretty jealous!!  ha-ha
  7. primeboi0725

    Smoker Fired Up for some Turkey Legs & Boston Butt!!! Q-view

    Hey everyone!!    Today im doing some (6) Turkey Legs and (2) 5 lb Butts.   Its a first for the Legs.  So Hoping they will turn out.   With the Turkey Legs I brined them over night in Water/Salt/Brown Sugar/Garlic Powder/Onion Powder/Parsley.    Monsters  -   Disney Style.  haha Brine...
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  12. primeboi0725

    Smoker Fired Up for an AWESOME Smoke Day!!! Q-view Boston Butt & Turkey Legs.

    About 2 hrs in for Turkey Legs.  Spitz and took a quick photo.  hehe.  And the Butts have been on for about 5 hrs.  So far so good.   Internal temp for butts was at 155.   About ready to take off and foil and put back on.   In about 10 more degrees.    So far so good??
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  14. primeboi0725

    Smoker Fired Up for an AWESOME Smoke Day!!! Q-view Boston Butt & Turkey Legs.

    Thanks.  And that i will,   Heres the Turkey Legs Rubbed down and ready to go on. They are some monsters!!  Disney Style!!!!
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  16. primeboi0725

    Smoker Fired Up for an AWESOME Smoke Day!!! Q-view Boston Butt & Turkey Legs.

    Hey everyone!!    Today im doing some (6) Turkey Legs and (2) 5 lb Butts.   Its a first for the Legs.  So Hoping they will turn out.   With the Turkey Legs I brined them over night in Water/Salt/Brown Sugar/Garlic Powder/Onion Powder/Parsley. Going to pat dry and throw some rub on them...
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  19. primeboi0725

    First Smoked Boston Pork Shoulder!! Qview

    yea def.   i foil after it gets to 165.   never befor.  lol
  20. primeboi0725

    First Smoked Boston Pork Shoulder!! Qview

    It is addicting.   thats for sure.  
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