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Keepin' the temp up.
Well I think I've ruined what was supposed to be a real nice meal. After 4 and 1/2 hours the meat isn't shrinking up past the bone tips much, if at all. I'm still having trouble with the temps being too low. I just wrapped them in foil but I think I'm about to scrap the whole idea. Can't... -
Keepin' the temp up.
Meateater- I've got an older model New Braunfels w/ side firebox. -
Keepin' the temp up.
Wow! Feeling like a complete noobie now. Went out to check the firebox and I believe y'all are right. Ash building up and cutting off air flow. I opened the end of the firebox (which I normally don't like to do) and dug around under the grate a bit. Let's see if this works, I hope! I really... -
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Keepin' the temp up.
Alright fellows, I need some urgent help here! Some may have seen I signed into roll call here yesterday and I'm trying ribs for the first time today. Ribs are so far so good but all the sudden, I can't keep the temps up. I was holding a good 230ish for several hours. Temps started to drop, I... -
Howdy y'all!
Thought I'd stop by and introduce myself real quick. The name is Pat but have been called Quigs by many, since my little league days. I live in the very northern tip of the Ozark Mountain region in Missouri, near St. Louis with my wonderful wife and our awesome 4 year old son. I actually ran...
