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  1. mrbill65

    2nd smoke attempt not as good as first

    Saturday I night smoked a chicken came out great. Sunday afternoon I gave it another shot with a medium size beef roast it tasted great but I like my beef medium rare and I over cooked it to medium well. I noticed the beef cooked a lot faster. I am not to disappointed my wife is still eating the...
  2. mrbill65

    hello

    Just joined smf. I was given a brinkmen smoke and grill and last night I smoked my first chicken didn't know what I was doing but it turned out great. I just kept the temp gauge in the idea range and cooked the bird for three hours and the internal temp hit 180 degrees. I had to add chips once...
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