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  1. jslat

    New in Ann Arbor

    Just to introduce myself: Immigrated from Sweden to Ann Arbor, MI about 8 years ago. Quite a bit of smoking experience from the old country, mainly fish and shell fish. That's what we have over there. Salmon, eel, mackerel, boeckling (cold smoked herring). Staples of Swedish foods. Moved here...
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