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Not only was this my first try for turkey on the pit but o went ahead and spatchcocked that bad boy, used meat church bird bath brine overnight and threw on honey hog rub, set the smoker at 275 and let er eat for about 4.5 hrs with basting butter every 45 minutes. At 160 IT I threw on the...
Finished the smoker and finally able to throw some meats on that bad boy. I started off with some lollipop chicken 2 weekends ago and last weekend I did 2 racks of ribs, 2 pork loins and some bacon wrapped jalapeños. Chicken turned out to be the best chicken I’ve ever cooked. Shout out to...
Back up a few months when I found a Traeger BBQ100 series OG pellet grill I picked up, I wanted to keep it original but it didn’t have the amount of room that I would like and needed a little TLC. I decided to hack it up and make a smoker that would suit me better. Got out the pen and paper and...
Got my new tool In the mail today, did the test and am surprised on how accurate this thing is. Can’t wait to use it on some meat.
shoutout to INKBIRD on a legit product.
I posted way back about a treager bbq100 that I picked up to modify into my own setup. I was not going to put a hot rod in but after looking and reading I think it’s time to throw one in before I finish, it will be a lot easier to get the fire going instead of manually lighting the pellets. Does...
Name is Jake, I am fairly new to smoking and wanted To join a decent forum to get some info and good input. I actually purchased my first pellet grill today and I am looking for some more info. It is a 90’s model Traeger bbq100 that has actually never been used. If anyone has info or questions...