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Hi guys.
I have a piece of beef that I'm not exactly sure what it is. It is labeled as a Stead Roast on the zip loc bag, but want to make sure that's what is is, and suggestions on smoking.
Thanks!!
I have the 3-in-1 combo smoker/gas grill. My wife wet the gas burners to high, forgot about it, and i came out and the gas side was flaming with flames. I got it turned off, but when I just went to use it the other day, the burners lit, but just got the blue flame, there was not "fire" going...