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  1. thatguy99

    Hello from California

    Hello all - long time lurker here from California. Just wanted to introduce myself since I've been taking advantage of all the great tips and recipes here!  
  2. thatguy99

    First 2-2-1 baby back ribs, too much for WSM 18.5?

    Hi all - long time lurker here. Love all the articles and helpful tips on the forum. So I finally got a day off work tomorrow and in a rash moment bought 6 racks of baby back ribs for the family plus leftovers. I'll be using a borrowed WSM 18.5 smoker. I put together a dry rub with brown sugar...
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