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for all of you Missouri and Kansas BBQer's there is a contest in Mission, Kansas on Sept. 14 & 15 (KCBS sanctioned) our team just entered and we are the 16th team and I just figured I would throw this out there for anyone interested. They havn't done a very good job at getting the word out, the...
I am doing a 12# brisket this weekend and need to know what kind of cook time do you guys think it will need with the smoker at 225? and at what temp should I pull it? (I want to slice it not pull it)
Hello I came across this site on a search and figured what the hell i'll join in. I have been grilling for a few years and just started smoking (my dad got me into it he competes) I have a Royal Oak "Big Joe" offset smoker, a great outdoors propane verticle smoker, and a custom built double 22"...