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  1. shank

    Experimental Atomic Turkey

    Hey all, it's a been a year since I have posted here. Glad to be back. I am planning a big turkey smoke on the 1st to celebrate the start of College Football (and my wife's b-day but that is purely a secondary consideration only). I recently got my hands on 5lbs of cayenne pepper mash (15%...
  2. shank

    Fattie Question

    Hello all, Going to smoke a meatloaf today and thought I would try the infamous "Fattie" trick. However, I couldn't find any details about the following: How long will they take to cook @ 220 degrees? What internal temp should the sausage be? (I am using 1lb breakfast sausage rolls). Do you...
    • shank
    • Thread
    • Replies: 15
    • Forum: Pork
  3. shank

    Brunswick Stew

    Hey everyone, I searched the forum for a recipe for Brunswick Stew, but to no avail. I have one that I found on the WWW about 4 years ago that I have been using and it is outstanding. But knowing the history of the dish and it's many incarnations, I am asking if anyone has a variation. In...
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