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I made this rub and put it on my St. Louis ribs and 12 lb brisket. They're sitting in the fridge right now. Tell me what you think:
1/2 cup salt
1/2 cup butcher pepper
1/2 cup organic cane sugar
1 cup Cajun seasoning
1/2 cup granulated garlic
1/2 cup onion powder
How does it sound? Is cane...
Hi all. I was a member before but I think my account was deleted. I kinda got out of smoking because my propane smoker is junk and I got frustrated with it. I miss smoking though and am looking to dive back in. I was looking at electric smokers just for ease of use because I'm really busy. I...