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  1. dammittater

    I started salmon smoke without Pellicile

    Long story short, I dry brined some salmon for a day and started the smoke. I made a very rookie mistake and didn’t let a Pellicile form. The recipe didn’t explain that enough and I checked out other receipes after I started the smoke. It was on for one hour and I pulled it in an attempt to...
  2. dammittater

    Waterpan in a horizontal smoker?

    Hi,  I have a Char-Griller Horizontal Rig with some mods. I am also new to smoking and I was wondering if the water pan that is used in the vertical smokers would work the same is I placed in the firebox of the Chargrilled. The firebox has two grates. I could place a grate in closer to the meat...
  3. dammittater

    Central Wisconsin Smoker Noob

    Hello everyone!  I just purchased my first smoker. It is a Char-Griller Super Pro with a 29 inch barrel and the smoker box.  I am a veteran (Dammittater was my nickname) from GA but move to Wisconsin after I left the Army to finish my education. I am now a Realtor and a wedding officiant on...
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