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  1. kingchristo

    Freezing here

    Well we have had some snow this last week and it is still very cold but im dieing to get the smoker going. Im looking for something that doesnt take too long to do anyone have any ideas on what i could do this weekend.
  2. kingchristo

    Peach Crisp Recipe

    This is a recipe i got from a program on tv showing a ranch in america that made this. My wife loves it and is always asking me to make it so i thought i would share the video of me making it. Hope you like it it is real easy to make.
  3. kingchristo

    Chicken crown what rub to use

    I'm smoking a chicken crown tommorow and need a rib to go on it can anyone recommend a good one thanks guys
  4. kingchristo

    braising steak what to do with?

    ive been given some braising steak off my dad and would like to do it in the smoker but don't know what to do to it. Does anyone have any ideas thanks guys
  5. kingchristo

    Sweet And Spicy Chicken Wings

    For this you will need 2 Tablespoons black pepper (reduce if you don't want it peppery) 1 Tablespoon Onion Powder 1 Tablespoon Chili Powder 1 Tablespoon Garlic Powder 1 Tablespoon Salt 2 KG Chicken Wings 1 Cup Of Honey 1/2 Cup Of BBQ Sauce 3 Tablespoons Of Apple Juice First In a bowl mix the...
  6. kingchristo

    Making Charcoal

    Just wondered if anyone on here makes there own charcoal. It is quiet expensive here and impossible to get in the winter. Ive watched a few yew tube videos and just wondered if anyone has given it a go
  7. kingchristo

    Smoked full chicken

    I have done a full smoked chicken for the first time today. I mounted then on my custom stands and smoked them over coal and cherry wood. It took about 2:45 hours but I'm really happy with the result. I used the bubba chix rub recipe given to me by chef Jimmy j and I must say it's great. before...
  8. kingchristo

    Making the Beer Can Chicken Stand

    Well been looking on here and the next thing that I'm going to give a go is the beer can chicken. I have seen that there are stands that you can buy but they are few and far between over here in the UK. I'm also on a budget so I'm going to make my own. I have bought 2 metal dishes from the...
  9. kingchristo

    Dry rub for chicken wanted

    I'm looking at doing the beer can chicken and am in the process of making the stands so just wondering if anyone has a winning chicken rub thanks in advance guys
  10. kingchristo

    Man fire food Korean sticky ribs

    Just wondering if anyone watched this program they made Korean sticky ribs and they looked lovely
  11. kingchristo

    Honey maple gamon

    Hi everyone I did my first gamon turned out nice. It cooked for about 1 1/2 hours then basted 3 times with a glaze made up of brown sugar,maple syrup,honey,mustard.
  12. kingchristo

    Field maple

    Hi I asked my local tree surgeon I get my wood from if they have any maple and they said they have field maple would this be the same as maple chips you can buy thanks guys
  13. kingchristo

    Turkey joint

    I did some a turkey joint I was given. I salted it over night first then put a dry rub on it. It took about 4 hours in the smoker but it was the best turkey I have ever had
  14. kingchristo

    Smoker build

    Well I've got the steel for the build today and took the measurements it will take a while to build with other commitments but hopefully it will be great I'll keep you all updated
  15. kingchristo

    Smoker smoke

    I live in a terraced house with only a yard and am building a new smoker. The neibours don't like the smoke is there a way to dispel the smoke when I comes out the smoker I already have a small chimney
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