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  1. willk94ever

    New smoker in Indiana

    Hey. Got my first smoker this summer. its a newer style OK Joes Highland. I have done ribeyes, pork tenderloins, chicken, pork butts, two small briskets, and this sunday I am doing my first larger brisket. About 7-8 lbs and for me thats a bigger brisket. I love smoking. I am going to smoke a...
  2. willk94ever

    Smoking Bologna

    Do you have to score it or will it smoke ok just cut in half length ways? Im new to the game and want to get it right. Thanks
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