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  1. jdn54

    MES 40 Shutting Off

    I've read through several other threads describing different problems and possible fixes to MES's shutting off periodically, and wanted to get y'all's take on mine.  I've had my MES 40 (gen 1 I think) for a little less than a year and smoked somewhere around 6 or 7 briskets, a few racks of ribs...
  2. jdn54

    MES 40 remote

    I've read several threads describing flaws in the MES remotes, so I shouldn't be surprised, but here's one more. I've used my smoker 5 times now and everything has worked great (ribs, brisket, pork shoulder, meatballs, etc). I have a few chicken quarters on right now, temp set at 275, but the...
  3. jdn54

    Hey Y'all (Newbie Smoker)

    Hey y'all, this is Jake from Texas.  I've wanted to get into smoking meats for several years, and finally got a MES 40 for my birthday a few weeks ago.  This forum instantly gave me an insane wealth of advice, and helped me understand some of the basics that I am, and will continue to be...
  4. jdn54

    Question from a rookie

    I am brand new to smoking and recently go a MES 40.  I have a quick question regarding the water pan, or when to use or not use it.  Does time of year (weather) influence if you add liquid to the water pan or not.  I've read one thread where someone mentioned to leave it empty when it's cooler...
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