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Hi All
Just finished work for the year, so my mind has turned to how I'm going to smoke the turkey this year, I've used my weber kettle to BBQ the turkey the last couple of years. Cooked it fairly hot with coals each side in the dividers, and no wood.
I brined the turkey in salt water before...
Hey all
Had my first pop at brisket on my Weber yesterday, a few photos of various stages.
I injected with beef stock and used a ready made rub I'd been bought, some generic Texas BBQ
Cherry wood blocks for smoking.
Relatively happy with the results. Not quite as juicy as I'd hoped, I did...
Hi Guys
New here, looking for some advice.
Found the forum because I was researching the Landmann Kentucky Smoker. Homebase have a good deal on it, just under £100
I've heard there are mods which can make this smoker better, I wanted to know specifically what these are? is it mainly around...