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Hi,
I've had 2 different GMG pellet grills I have used over the last several years. They have worked well for me with no complaints. I need to replace the one at my house, it burned back, melted some paint, and doesn't work as well as it should. It owes me nothing. It never had a hickup for...
I tried a "Bearcarver" prime rib after some hit or miss attempts several months back. The results were great. Here is Bearcarver's thread on it. After that, I did several more prime ribs, all were great. I decided to do something special for Christmas dinner with the family and bought a 23-3/4#...
Not new here, been lurking for sometime. I'm getting into more and more complicated things and interested in learning more about cured meats and curing chambers; salamis, pepperoni ect. I've read lots on building curing chambers lately. I have a GMG right now but am looking into building a brick...