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  1. jake77

    Pork tenderloin

    Having a family get together so I'm smoking a monster tenderloin
  2. jake77

    First elk smoke

    Got my smoker up to about 200 seared the roast put it in the smoke chamber and it starts raining
  3. jake77

    New here

    Hi I love in northwestern New Mexico. I work in the oil and gas fields. I have a side box smoker. I have smoked a few turkies pork loin and have done ribs a few times next is an elk roast
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