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Jerk Chicken Leg Quarters
Seeing all of the great threads on here about thighs and leg quarters made me decide to give some leg quarter smoking a try. However, we have been having a lot of pop-up heavy thunderstorms so I was afraid to put the MES 30 on the patio for a smoke. I decided to try some Weber Kettle smoking... -
First Butt In My MES 30 - No Stall!
I did my first pork butt in my MES 30 with very good results! Details below: 8.8 pound butt going in and 4.7 pounds coming out of the smoker Smoked with 50/50 apple and mesquite No liquid in the pan No foiling 275F smoker setting all the way through Total time of 10.5 hours At 146F when... -
Updated - Attempt #2: First Smoked Corned Beef Brisket & First Use Of iGrill Mini - With Some Fail.
I received a gift of corned beef brisket (flat) from my in-laws on Friday night and decided to make that my smoking project (third smoke on my MES 30) on Sunday! So I had two failures - one described here and the other further down: I didn't do enough research here and only read a few threads... -
Char Siu Spare Ribs!
I saw Bearcarver's step-by-step on Char Siu Country Style Ribs and also read through Gary's thread (thanks to both) that was linked there and decided my second MES 30 smoke would be a Char Siu variation! A little background: I make pork char siu several times a year and have always used a... -
Another Newbie From NE PA!
Hi All - new member here in the Lehigh Valley, PA just outside of Easton. I've experimented with smoking various meats on gas grills and a Weber kettle grill over the years and then bought a Masterbuilt 30" digital smoker (with the glass insert in the door) at an end of season close-out last...
