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  1. bmudd14474

    pops-wet-curing-brine

    real simple curing brine:  for every 1 gallon of water, add: 1/3 - 1 cup sea salt (depending if you're on a lo-salt diet) 1 cup granulated sugar or Splenda174 1 cup brown sugar or Splenda174 brown sugar mix 1 tbsp cure no. 1 pink salt stir thoroughly until clear amber color, pour over...
  2. bmudd14474

    wet-curing-bacon

    I call it easy because it is quite easy and safe. When I first joined here I was interested in making sausage and bacon. Never made or attempted any before. I read and used the handy dandy search tool a lot. My first bacon was made using Bears step by step and turned out great. I used this...
  3. bmudd14474

    Squirrel S Home Made Mozzeralla Cheese

    Homemade mozzarella is really easy to make. There are certain steps than can cause success or failure. The recipe I use comes from Home Cheese Making by Ricki Carroll. This is a great book for beginners. I make a few changes, and as you become more comfortable making this cheese you too may want...
  4. bmudd14474

    Bulk Uploading From Photobucket

     Here's how you can upload multiple pictures from PhotoBucket at one time. First select all the photos that you want to upload. Then click generate HTML and IMG code. See the following screenshots.   Once that is done just paste it in the window like this  Then click Preview at the...
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