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9.4lb Pork Shoulder
Sorry I have been absent for awhile guys, been busy with other stuff and havent smoked anything since early January when I did my deer sausage. I am getting the itch again so I picked up a 9.4lb shoulder from the local market, rinsed it good and then trimmed the fat cap off. Rubbed it with some... -
Deer Summer Sausage with pics
Sorry if this is wrong area. I mixed up and made 5 3.5lb tubes of deer summer sausage today with my neighbor (hes got all the processing equipment) using Hi Mountain Jalapeno kit. They shorted me a bit of cure in one of the packets, but since we both use Hi Mountain kits alot, we had extra cure... -
It's Just Another Smokey Sunday (More Pork Butt)
Well, I still had the other 2 pork butts from what my friend brought me last week, I sliced mine in half and froze it, hers I am smoking today. Again with a simple rub "glued on" with yellow mustard. This time though I stuck the knife into the butt in several spots and shoved some garlic cloves... -
Saturday Pork Butts 18lbs
Hey guys, just wanted to share my day with you all. I am going to update this off and on all day. A friend of mine asked me to smoke a couple pork butts for her Christmas party and I agreed, she is paying me with a pork butt for myself, cookies and whiskey. LOL Since she brought me 2 2packs of... -
New To Forum
Hey everyone, Matt here. Just wanted to introduce myself and say I am glad I found this place. I have been smoking meat for about a year now, got a Smoke Hollow LP smoker for XMas last year and its been on since. I have smoked Beer Can Chickens, Ribs, Turkey Breasts, Pork Butts and made Jerky in...
