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  1. campsmoke1955

    Finally got started on our outdoor cooking area!

    I've been wanting a PLACE for my gas grill & my smoker to live (besides our patio) and we finally got started on it. It will be 12 feet by 16 feet and all pressure treated lumber, attached to the back side of our carport. We got the basic layout done... 6x6 posts sunk 2 feet in the ground and...
  2. campsmoke1955

    Brinkmann Trailmaster Vertical Round 2

    Armed with my new Maverick thermometer and more research from the archives of this wonderful website, we will do this again. I have new country style ribs (one of our favorites) and some marinade made with veggie broth and Cheerwine cherry soda.  After about an hour and a half in the fridge...
  3. campsmoke1955

    Another new guy from Georgia!

    Greetings all!  I have been lurking on this site for weeks and used this particular website to make my decision to buy a Brinkmann Trailmaster Vertical Smoker.  I have been wanting to get into smoking food and it was a tossup between the Weber SM and the Brinkmann.  The Brinkmann was bigger...
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