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Pitts & Spitts
Hello, Looking to upgrade (a big upgrade) to a Pitts & Spitts Maverick 1250 - My question is, has anyone here used the upright smokebox on the P&S pellet smokers? I'd love any feedback, its an expensive option but I don't want to regret not getting it...- aneura
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- Replies: 6
- Forum: Pellet Smokers
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Quick help? First time bacon with Prague powder #1
Hello, Been making bacon for years using TQ, but ran out during the last batch so i decided to try some Prague powder I'd bought but not tried yet... welp, after curing, the ones with the Prague powder have a green-is color... so 2 question: 1. Shall I toss them? 2. With such a small ratio of...- aneura
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- Replies: 11
- Forum: Hot Smoked Bacon
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Addicted to fatties!
Our favorite is to make homemade hollandaise and create Fatty Benedict, but whatever you do, they're amazing every time! -
Quick Q-View
First Canadian Bacon - Used Bearcarver's recipe, however I didn't use any sugar.. just TQ Will be making a bigger batch next time! Resting after the smoke Sliced and ready for Eggs Benedict Thanks for all the help as always! -Eric -
Quick buckboard bacon question
Hi all, Smoked my first Canadian Bacon today and it looks amazing, I'll slice it tomorrow after some good R&R - can't wait! :) Next on the list of 'new things' is buckboard bacon, which I plan to begin curing this week! Question is: I notice the majority of folks are using the Hi Mountain... -
No more throwdowns?
- aneura
- Thread
- Replies: 7
- Forum: SMF Throwdowns
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it's July eve!
Unless you're somewhere like Australia, where its already July... Cant wait to see what the challenge is!- aneura
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- Replies: 2
- Forum: SMF Throwdowns
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Baby back's last night turned out perfect w/ Qview
Hello everyone! I tried something a little different than I normally do yesterday and wanted to share the result. These were by far the best baby back’s I’ve made or had elsewhere. Meat: 3 racks of baby backs trimmed up and silver skin removed Prep (in order): Yellow mustard Jeff’s rub &... -
My almost entry into the throw down - A Fattie Benedict
Hello, A few weeks ago I made my first fattie, it turned out great! A few days later the September fattie throwdown was announced, so I said ‘what the heck’ – I’ve never competed in anything before, but I figured I’d toss a fattie in the smoker and see what happens. After a couple cigars... -
Best ABT's yet (Q-View)
Hello, The past few efforts have been any number of things, too smoky, too soggy, not enough of this or that...you get the idea. Last nights were pretty much perfect! We went with a slightly thicker bacon and 50/50 cream cheese and pepperjack. Smoked at 230* for about 2 hours with mesquite...- aneura
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- Replies: 13
- Forum: ABT's and all things Appetizers
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First pork chops!
Hello, I've been lurking here for about 18 months and finally created an account last fall... Started with a MES 30 last year and got a MES 40 for Christmas! This forum has taught me nearly everything I know about smoking and it’s been a real pleasure, I've even got a friend smoking now...
