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Korean style Pork Belly with Kimchi
Having a Korean family member has added new adventures to my grilling. A classic Korean dish is grilled planked pork belly with kimchi. We had this at a local Korean bbq joint and I knew I could do better. I decided to try this on my gas grill with cedar plank base. I knew there would be a...- smokinrick
- Thread
- Replies: 2
- Forum: Grilling Pork
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Smoked Pheasant
I've tried pheasant a number of ways in the past. All involved a lot of baking, special ingredients, etc. and left much to be desired. I decided to try smoking to see how it stacked up. Best yet. Brined the birds, leg sections and breast sectcions skinned and butterflied in a pickling brine...- smokinrick
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- Replies: 10
- Forum: Wild Game
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Jeff's 4th Pork Loins
Well, Jeff's loins looked so good I decided to try his jam glazed variation. I dug around in the cupboard and forund some roasted pineapple/habanero dip, mixed it with some mango jam to thicken it up a bit, gave the loins some basic rub and coated the loins with the jammy stuff. An hour and a...- smokinrick
- Thread
- Replies: 9
- Forum: Grilling Pork
