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Thin blue smoke, possible?
I've had the Smokin It #2 for about 1 year, coming from a Weber Smokey Mountain. It makes decent Qs, every bit as juicy as the Weber but I've always found the smoke flavor a little off. I use the wood chunks from Smokin It, two pieces wrapped in foil for ribs. They give plenty of smoky flavor...- LarryNJ
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- Replies: 12
- Forum: Electric Smokers
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Smoking on a gas grill?
I've used a Weber kettle and a WSM to great results over the year. My wife and I will soon downsize and move into a condo. They don't allow pellet or charcoal but gas/electric will be okay. We sadly have to replace our kettle and WSM with a gas grill/smoker. Has anyone tried smoking on...- LarryNJ
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- Replies: 18
- Forum: Blowing Smoke Around the Smoker.
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Smokin-it vs MES
I'm moving into a townhouse complex that bans charcoal. It's time to give up my WSM and get an electric smoker (I considered pellet, but decided against it). My current top contenders are (1) Smokin-it #2, and (2) MES 30 The SI is a lot more expensive. The analog model is $500 and the model...- LarryNJ
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- Replies: 2
- Forum: Electric Smokers
