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  1. KBFlyer

    HomeMade Dog Food

    I have been thinking about making my own dog food for Haley. Researching recipes and lots of info out there for keeping the meals balanced for the dogs health. I ordered a add in for homemade dog food. Its just a sample but wow they sent a shit load of stuff. One was a treat called "calming"...
  2. KBFlyer

    When your phone memory is full

    When your phone memory is full, but you'd rather delete your banking app than delete any of the 6096 photos of your sleeping dog.
  3. KBFlyer

    Sub Buns

    Made some sub buns from my sourdough starter. Not shaped as I had hoped but they will work just fine. Flour used was half bread flour and half Brule Creek stone milled whole wheat flour. Need to work on shaping the buns LOL
  4. KBFlyer

    Had a snow storm come through today

    Nothing to big but further north of me got hammered. Had enough to get the snowblower out and clean up the driveway. One thing you learn early in life is never piss into the wind, same goes for snowblowing
  5. KBFlyer

    My Diode Laser Adventure.

    Some time ago I posted I bought a laser for engraving. Some members said they are into the same hobby as I am. Well I have made so many things I needed to buy large totes to store my projects. Lately I have been into making those wood engraved maps. Tried the paid version of lasermapmaker but...
  6. KBFlyer

    A Polish guy

    A Polish guy goes for an eye test. The optometerist shows him a test card with CZWJXNYSACZ and asks, “Can you read that?” The Pole says, “Read it? He's my cousin!”
  7. KBFlyer

    I might not have retired

    Hell if they had this at work LOL
  8. KBFlyer

    Do You Dress Your Pets Up For Holloween?

    To start the night out I do, then I let her just relax and bark at all the kids. :emoji_laughing:
  9. KBFlyer

    Smoke day

    Well today is smoke day as it is so nice outside right now. Frost this morning but warmed up real nice this afternoon. About half way through smoking bacon but just might give it a triple smoke. Sprinkled some garlic power and cracked black pepper on the bellies. They were cured in a maple cure...
  10. KBFlyer

    Hot sauce & Bacon

    So as the title says hot souce and bacon. Anyone add it to the cure while your bacon is getting ready for smoking? I mean 7 or 12 days in a cure and added hot souce should add to the flavor I would think but would like a second opinion.
  11. KBFlyer

    Happy Turkey Day Canada

    I have a turkey in the Pit Barral Cooker today. Enjoy your Turkey day all my Canadian freinds.
  12. KBFlyer

    My Sour Dough Starter

    I have a sour dough starter that I made almost a year ago and it has sit in the back of my old fridge just as long. I also have a sweet bread starter that I know I can activate with a couple of feedings. SO when I got my new fridge the sour dough starter got some love. I fed it yesterday and had...
  13. KBFlyer

    My Fur baby

    While out for our nightly walk and Haley noticed a fuzzy ball in the school grounds. Said dad I'm taking it home. Like she needs more toys but she carried it all the way home and said losers whipper finders keepers. :emoji_laughing:
  14. KBFlyer

    Honey Mushrooms

    Morning walk with the dog turned into a bonus. Stumps that I know produce the odd honey mushroom (Ukrainian Mushroom Pidpenky) were just loaded this morning. Picked cleaned and now getting processed. Only one large one was attacked by worms. Still lots coming up and that will be tomorrows...
  15. KBFlyer

    Lots of rain the last 24 hours, no need to water the garden

  16. KBFlyer

    McDonald’s

    An elderly couple walked into a McDonald’s and sat down at a table near some young people who were having dinner. The old man approached the counter and placed an order for one meal. He returned, unwrapped the hamburger, carefully cut it in half, and placed one half in front of his wife. Then...
  17. KBFlyer

    Brisket In The Pit Barrel Cooker

    Small brisket in the Pit Barrel Cooker today. Trimmed out yesterday and layered with my homemade dry rub. Let sit in the fridge over night and 7AM this morning got the cooker going. About 5 hours latter the IT was 165F. Wrapped in butcher paper and back in till the IT was 210F. Held in my...
  18. KBFlyer

    Anyone own one of these

    Wondering if it lives up to its hipe...
  19. KBFlyer

    No BBQing Tonight

    It says it all.
  20. KBFlyer

    March Madness, Hope This Is The Last One

    90% of my snow has gone over the last few weeks but mother nature decided to give us one last look at winter. (I hope) Snow today and tomorrow they say.
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