Toggle sidebar

Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. kunze7

    Busy weekend

    B
  2. kunze7

    Fan inside smoker ?

    I was thinking of putting a fan in my smoker to move the heat around. I was wondering what kind of fan what would hold up to the heat. I have a fan but not sure if it will hold up to the heat.
  3. kunze7

    venison/pok ratio

    what ratio does everyone use for: venison summer sausage venison ring bologna venison brats venison snack sticks venison hot dogs venison sandwich meat
  4. kunze7

    Just had to build one

  5. kunze7

    First time venison sausage.

    First time making venison sausage. Hanging to bloom right now.
  6. kunze7

    Smoking fish

    Do I need two different smokers ? One for fish and one for all other meat. Someone told me I do just wondering.
  7. kunze7

    Freezer build

    Starting to build my first smoker. This is the freezer that I got. This will be a cold smoker and a heat smoker. So I also put a picture of the smoke generator that I built. I will post more pics as I progress.
  8. kunze7

    New to the smoking community

    Hello everyone. Like I said I'm new to the smoking community. I am starting to build a new smoker out of a two door freezer. I have been reading some stuff on this site and have been getting some good info from here already. I will post some picks as I go along with the build. Thanks
Top Bottom
Back
Clicky