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  1. soxeboy

    wood for pulled beef

    will take a look thanks red dog
  2. soxeboy

    wood for pulled beef

    haven't bought an amazen YET but think i soon will[-i'm a little confused about how you use it in a smoker when it says you can use it to 180 degrees
  3. soxeboy

    wood for pulled beef

    got some suggestions on wood for pulled beef from my BFF Chef Jimmie but i'm curious what wood others have used for pulled beef with propane gas smoker - have apple hickory mesquite chips - oak logs i could cut for chunks - thanks for your help
  4. soxeboy

    MAVERICK NOT SHOWING SMOKER TEMP HELP!!!!!!!!!!!!!!!!!!!!!!!!!

    uhmgood  YOUR EXACTLY RIGHT   but when i read the instructions  a little more receiver has to be turned on in a certain time frame JCKTANIS  popping the top right now
  5. soxeboy

    MAVERICK NOT SHOWING SMOKER TEMP HELP!!!!!!!!!!!!!!!!!!!!!!!!!

    JCK DANIS YOUR THE MAN!!!!!!!!!  i had done that before but maybe didn't turn the receiver on soon enough at first it didn't give me the temp but then i hit resync button and it came up - THANKS TO ALL 4 YOUR HELP AND HAPPY FATHERS DAY I KNOW IT IS FOR ME NOW !!!!!!!!!!!!!
  6. soxeboy

    MAVERICK NOT SHOWING SMOKER TEMP HELP!!!!!!!!!!!!!!!!!!!!!!!!!

    i'll try that but probe is showing accurate temp on the transmitter
  7. soxeboy

    MAVERICK NOT SHOWING SMOKER TEMP HELP!!!!!!!!!!!!!!!!!!!!!!!!!

    yes i even pulled it out and put back in - not using food probe because i donm't use it for ribs thanks
  8. soxeboy

    MAVERICK NOT SHOWING SMOKER TEMP HELP!!!!!!!!!!!!!!!!!!!!!!!!!

    have ribs in smoker but receiver not showing smoker temp - shut in on and off but all i get is 3 slashes - all controls work fine HELP - THANKS
  9. soxeboy

    maverick not mshowing bbq temp HELP

    making ribs and my receiver doesn't show smoker temp just threre slashes - all controls work need help QUICK  THANKS
  10. soxeboy

    braising pulled beef

    thanks chef for ALL your help
  11. soxeboy

    braising pulled beef

    also should i cover while in oven?
  12. soxeboy

    braising pulled beef

    thanks chef i really appreciate it only have some apple cider to spritz with or some beef broth can i use either of them to keep meat moist while smoking?
  13. soxeboy

    braising pulled beef

    sounds great Chef- thank you - after adding broth how long do i leave it in smoker before i transfer to the oven?
  14. soxeboy

    braising pulled beef

    one of the members [sorry i don't  have your name] recommended braising beef after a 4-5 hr smoke - what's the best way to do that? -thanks
  15. soxeboy

    Master Forge Door Thermometer

    would also like to know how you replaced it thanks
  16. soxeboy

    Master Forge Dual Fuel Vertical Smoker Temperature Gauge inaccurate

    called master forge tech line and they say you can't calibrate or adjust them
  17. soxeboy

    Master Forge Dual Fuel Vertical Smoker Temperature Gauge inaccurate

    mine has slot in it but can't seem to turn it - clockwise or counterclockwise? thanks
  18. soxeboy

    seasoning new master forge

    put a shelf thermometer in it and it reads 300 degrees -unbelievable
  19. soxeboy

    seasoning new master forge

    fantastic smoke but after a 1/2 hr temp won't go over 150 degress HELPPPPPPPP!!!
  20. soxeboy

    masterforge 2 door dampers

    first smoker where i have more than one damper [2 on bottom 1 on top] no real instructions on best way to use them any help would be appreciated
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