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  1. carbine1koos

    1st Pork Butt Started

    Looks mighty fine! 
  2. carbine1koos

    First Smoke since the Snow! A Nice little Butt!

    Can't wait to see how it turns out! 
  3. carbine1koos

    First batch of ribs on the new smoker

    Very fine lookin' ribs sir! 
  4. carbine1koos

    ►First Smoke of 2015!!

    Can't wait to see how it turns out! 
  5. carbine1koos

    1st time || Babyback Ribs || Weber Kettle || Oklahoma N00b

    Thanks!! Appreciate it!!
  6. carbine1koos

    Going for spares this time around

    Gratz on the smoker :241: Look forward to seeing how the ribs turn out.
  7. carbine1koos

    1st time || Babyback Ribs || Weber Kettle || Oklahoma N00b

    Thanks sir!! They were mighty tasty!!!
  8. carbine1koos

    1st time || Babyback Ribs || Weber Kettle || Oklahoma N00b

    Couldn't be happier with my first go at ribs.
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  13. carbine1koos

    1st time || Babyback Ribs || Weber Kettle || Oklahoma N00b

    Pulled them at about the 5 hour mark, wrapped in foil and put in cooler to rest. Headed to FIL's house. Pics of finished product soon!
  14. carbine1koos

    First Buckboard Bacon / Pulled Butt Ham (Q-view)

    Wow that looks amazing!
  15. carbine1koos

    1st time || Babyback Ribs || Weber Kettle || Oklahoma N00b

    Thanks sir!  Good luck on the Mini!
  16. carbine1koos

    1st time || Babyback Ribs || Weber Kettle || Oklahoma N00b

    Thanks! It's definitely a learned skill. I started with a row of briquettes 2 wide with 1 row on top and after the first hour of waiting to get to 225 realized that I'd need to add more to the ring. I've been toying with the vents and coals as little as possible but have removed the lid way...
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  18. carbine1koos

    pork buts and ribs

    Looking mighty fine!
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