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  1. yrrndsmoker

    Columbus day Chuckie w/QV

    Thanks, it was great!  Very moist, nice smoke ring, and the sammy was topped with my favorite slaw recipe and some of the pulled pork finishing sauce that was actually quite nice with the red pepper flakes and the bite of the vinegar.  This was my first chuckie so I was more than happy (along...
  2. yrrndsmoker

    Columbus day Chuckie w/QV

    Turned out great!!!
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  9. yrrndsmoker

    Sunday night tri-tip Queeeeeeew Veiwwwwwwwww!!!

    I think i usually pay between $3-4 per lb.  thanks everyone for the comments.  
  10. yrrndsmoker

    Columbus day Chuckie w/QV

    Had the day off so might as well do up some smoked goodness.  Started with a 3 1/2 lb chuck roast.  Injected with a mixture of Johnnys Au Jus Sauce and some pale ale beer. Then rubbed down in a mixture of my own spice blend and some crushed red pepper, and wrapped in saran wrap and put in the...
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  14. yrrndsmoker

    Sunday night tri-tip Queeeeeeew Veiwwwwwwwww!!!

    So for dinner last night i decided to inject and smoke a 3 lb tri-tip.  I smoked it at about 340 degrees and it took about an hour or so.  I mixed up a batch of wooshy,bud light,yoshida's, garlic terriaki and injected the roast. Then put it in a vacuum container for about 1/2 hr before putting...
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  19. yrrndsmoker

    Anyone else have Traeger T-stat issues

    I have a Traeger lil tex smoker with the 180 degree t-stat.  I'm having problems with the temp flux and being able to get a low temp.  Even on the smoke setting which is below 180 I cant get much lower than about 200.  I've called the customer service and they told me about the adjustment to the...
  20. yrrndsmoker

    Expedite thawing?

    Agreed!
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