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  1. IMG_6522.PNG

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    • dwolfpak
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    • Album: 3-2-1 Baby Backs
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    • dwolfpak
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    • Album: 3-2-1 Baby Backs
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    IMG_6520.PNG

    • dwolfpak
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    • Album: 3-2-1 Baby Backs
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    IMG_6519.PNG

    • dwolfpak
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    • Album: 3-2-1 Baby Backs
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    • dwolfpak
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    • Album: 3-2-1 Baby Backs
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    • dwolfpak
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    • Album: 3-2-1 Baby Backs
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    • dwolfpak
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    • Album: 3-2-1 Baby Backs
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    • dwolfpak
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    • Album: 3-2-1 Baby Backs
  9. dwolfpak

    3-2-1 Baby Backs

    Awesome.  Thanks for the tips.  Q-View tomorrow. Dan
  10. dwolfpak

    3-2-1 Baby Backs

    So 2 open smoke, 2 wrapped, 1 more open...  any rest time on these? Oh, and pit temp, around 225?
  11. dwolfpak

    3-2-1 Baby Backs

    So I am trying my first batch of Baby Backs tomorrow.  Will 3-2-1 work with Baby Backs?  I see Jeff links that to St Loius style (which I've done and they've come out great)   I was thinking that should work for BB too. Thoughts? Also, taking my new beast for its inaugural run.  I'll post...
  12. dwolfpak

    Catering Business Help

    Oh, also wondering if anyone knows where to get a LARGE SIZE vacuum sealer, something with bags that will fit a full brisket or butt.
  13. dwolfpak

    Catering Business Help

    Hi all, So I've been thinking for a year or two about opening a "Side" catering business.  Don't have time for a full time company, just weekends etc.  Word of mouth type gigs, so no major capital expenses.  My question is does anyone know what kind of licenses or certifications are required...
  14. dwolfpak

    Tacking this bad boy for a test drive!!!

    Here's some of the finished product... These are the second batch of ribs I've ever done.  The first ones failed miserably.  These ones where EPIC!!! Pulled Pork on the top, brisket on the bottom. Brisket has a nice ring on it.
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    IMG_4456.JPG

    • dwolfpak
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    • Album: Tacking this bad boy for a test drive!!!
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    • dwolfpak
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    • Album: Tacking this bad boy for a test drive!!!
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    • dwolfpak
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    • Album: Tacking this bad boy for a test drive!!!
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    • dwolfpak
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    • Album: Tacking this bad boy for a test drive!!!
  19. dwolfpak

    Tacking this bad boy for a test drive!!!

    Hey there Kevin.  Thanks, I think I'm gonna order one of these, with a few tweeks. The "Secret" is...   LOL.  For real though, I kinda hijacked Jeff's Sauce recipe and made it my own.  I take about a gallon or Root Beer (I like Sprechers, its a local brew that uses honey instead of sugar for...
  20. dwolfpak

    Tacking this bad boy for a test drive!!!

    Hey Gary, it actually traveled really well. This beast is super solid, the only loose pieces are the grates and they stayed right in place.  It did eat thew a lot of wood and coal though.  Maybe I just need to fine tune the stacks to get a slower burn.  But it took a lot to get up to heat, then...
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