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  1. heliboydoesbbq

    First Brisket With Que-View

    Here is the meats at 6hrs ... looking good thats for sure! Brisket has platued at 155... and SO has the Pork! heres to the low and slow! AND One of the friends that are contributing wants to make a fattay!! so I get to do the tutorial and make him do a weave!! I post when he gets going in...
  2. heliboydoesbbq

    First fatty; bacon, egg, cheese w/ Qview

    Awesome Awesome Awesome!!! Great turnout for your first!! Now you have to master the Weave!
  3. heliboydoesbbq

    Twice Smoked Pulled Pork

    Good work That takes planning!!! I BET it was delishious!! YUMMO
  4. heliboydoesbbq

    First Brisket With Que-View

    I just put on the dudestrami and the little shoulder.. and some Eggs.. Just to blow some minds
  5. heliboydoesbbq

    Two Pork Shoulders W/ Que-View

    I just put on the dudestrami and the little shoulder.. and some Eggs.. And re applied some majic Just to blow some minds
  6. heliboydoesbbq

    2 FATTIES W/ Que-View

    Irish.... Yes I bet he can .. it seems like the big stumbling block for a lot of people is the "bacon Weave" After I showed him just how easy it was he tok off running.. He might make them in the future .. but not quite as much as the rest of us dedicated smoke heads.. FMcomboy... YES YOU...
  7. heliboydoesbbq

    SSSSSSSSMOKI'N Q-view to come

    AWESOME SPREAD@!!@@! FLIPPY FLOPPS and Juicy Fruit! Go WELL with Smoked MEAT! Keep the Rotors Turning!
  8. heliboydoesbbq

    Two Pork Shoulders W/ Que-View

    My smokes have been a little too sucessfull lately and NOW I have a friend who wants me to do a Brisket! AND a different Firend a pork shoulder SO it Sounded like a good challenge so I made the Preperations and A awoke this morning to put it on .. a bit strange I was having one of those dreams...
  9. heliboydoesbbq

    First Brisket With Que-View

    My smokes have been a little too sucessfull lately and NOW I have a friend who wants me to do a Brisket! Sounded like a good challenge so I made the Preperations and A awoke this moring to put it on .. a bit strage I was having one of those dreams where you dream you alarm clock is going off and...
  10. heliboydoesbbq

    2 FATTIES W/ Que-View

    I visited my old home town of Boise Idaho last week and was requested to show my friend how I make those Fattays .. We also made some ABT's w/ japelpones and Haberneros. He has been watching my smoking progress here and on that heathen Face Book.. where I sometimes post my Q/view too.. Watch...
  11. heliboydoesbbq

    Aluminum vs. Steel Tuning Plates

    This is w2hat I did to my charbroil silver smoker... http://www.smokingmeatforums.com/for...ad.php?t=77636 I added the baffle out of stainless steel.. and a plate extension.cheep a$$ steel... .to the chamber.. it really helped .. I also added an extension to take the exhaust down to the top...
  12. heliboydoesbbq

    Safari Browser issue?

    firefox 2.0.0.11 with iBook G4 OSX no problem I switched to FFox because there were to many safari problems... but I do not have to Sync with anything so likewise I do not use Entourage either.. choices choices.. yours might be a filter setting in pref... all the best
  13. heliboydoesbbq

    Smoked tomato and onion dressing

    Baconnaise? Pureed breakfast? DO TELL you make it your self or da ya buy it made already? The more bacon products the better! Same channel had a show " My favorite thing to eat with BACON" it kinda ROCKED! Good lookin dressing... will try to smoke more vegitables.. the girl is getting anxious...
  14. heliboydoesbbq

    25$ Brinkman SnP

    Nice Score!! I found mine for 50 alass it was a silver smoker.. but the DEAL was the feel good part.. I too had to clean and paint.. and now I've had some real real good smokes with it.. GOOD work!!! Last week I "found" on CL a 700$ Oklahoma Joes SFB smoker...
  15. heliboydoesbbq

    Asian Rib Recipe

    AWESOME! Now I can compete with my friend who made the Thai Black ribs.. and never gave me the recipe! AhA !!! thanks a bunch FM!!! CHEERS EARS!! ---> HBdBBQ
  16. heliboydoesbbq

    ABT heat

    The easeiest tool to get rid of the Veins, ribs or the assorted white stufff and seeds in one swoop is called a melon baller Heres a link to one.. till I figgur out how to post a photo.. http://tbn1.google.com/images?q=tbn:...500_AA280_.jpg
  17. heliboydoesbbq

    Shortribs and a Special Home-made BBQ Sauce

    LOOKS Great! the color it turned while crisping up was fantastic. and if it was any indication of the flavour!!! RASINS huh!! I guess I'll start tweekin a sauce to see what hidden gems are in that direction ... Thanks for the good view!! CHEERS!
  18. heliboydoesbbq

    The Bacon Lovers Bacontastic Bacon Bomb Fattie w/Qview

    I just love the idea of the above.. pork stuffed with pork wrapped in pork.. I just did a loin on the grill that was similar,.. but yours takes the hog! crispy and bacolishious! fastasmagoric! POINTS!
  19. heliboydoesbbq

    Cool way to peel a potato

    Being originally from Idaho (the state in question) I NEVER knew that she was from there, I did know that the first nuclear reactor used to power homes is there... and the TV was invented there.. but not mary ann... WOW MY hats off to you good find..
  20. heliboydoesbbq

    Another brisket w/ q-view

    CAN YOU SAY RING!!! CAN YOU SAY RING!!! CAN YOU SAY RING!!! Thats GREAT !! smoke ring and a good looking bark too Blackend and delish I bet !! CHEERS EARS!!
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