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They just came out with the 1050, it's looks awesome! It runs $800 Go on youtube and Kosmos BBQ does a video making 6 racks of baby backs. The few dings I heard about them is they are a little tough to keep clean
Forgot to mention to make sure you wrap your drip pan with hd foil, it makes clean up a lot easier. I also have shimmed up under the wheels the opposite side where the drip bucket goes to make sure it drains properly. When breaking it in spray some cooking oil inside the chamber
By all means go and check it out. It's the largest organized event in KCBS with over 600 teams competing. You will be amazed at seeing the inner working of how a contest is run. There are a lot of teams that will invite you in to their site as long as it's not contest day. I have found there are...
I have judged 13 KCBS contests to date. Most competitors will do pulled, sliced money muscle and also the horn. That said don't put anything in the box you don't think is great. Judges are taught to only judge on what is presented to you not what is or isn't there. We are also told not to judge...
Don't hesitate to use any of the oaks in your area, they impart a flavor very close to hickory. The almond has my interest, I have never tried it but most fruit trees and nut trees give a mild smoke flavor with the exception of the Cherry, I like but use it sparingly because it can overtake the...
My 2 cents are as follows. I am a KCBS judge and have competed as well. Most guys who are wrapping their product is because they don't want anymore smoke on their meat. Wrapping with foil will affect the bark, wrapping with butcher paper does not. I always wrap my ribs whether I'm cooking for...
I have had mine for over 3 years, my son has had his for over 6. The folks over at RecTec are a bunch of great stand up guys. Any issues were immediately resolved. Personally I wouldn't buy any other pellet smoker
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