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  1. R Blum

    Pot Of Pinto's

    Great Beer.
  2. R Blum

    Favorite widely available bourbon or whiskey

    Jim Beam Ghost was the best. They discontinued it I guess. Can't find it anywhere. I have probably the last two bottles.
  3. R Blum

    Curing Chamber

    No not with using the thermostat that I showed.
  4. R Blum

    Air Fryer fail....again

    We just had breaded cube steak on the air fryer and it came out great. We use ours almost every day.
  5. R Blum

    Curing Chamber

    I used one like that for years. Worked great. Just needed a refrigerator thermostat and I used a reptile humidifier to keep the humidity where I wanted with a PID controller. I used it for sausages then I started using it as a cheese cave.
  6. R Blum

    Refrigerator Thermostat, , Sausage Making, Cheese Making Fermenting

    Refrigerator Thermostat, Cheese Making, Cheese Cave, Sausage Making, Fermenting. This thermostat makes it easy to convert your refridgerator or freezer into a 'cheese or sausage fermenting cave'. Just plug the thermostat into your wall socket. Then plug your freezer or refridgerator into the...
  7. R Blum

    Schnitzel ( Double cut loin chops )

    Rolls look great too. Gotta recipe for them you could share?
  8. R Blum

    Groundhog Day

  9. R Blum

    No, sorry.

    No, sorry.
  10. R Blum

    Hunan Beef

    I sure read that one wrong.
  11. R Blum

    Oh joy. Hate being sick.

    Both the wife and I tested positive and have been sick for over a week now. Sucks.
  12. R Blum

    Surf and Turf

    Had these bad boys for New Years.
  13. R Blum

    Venison tenderloin

    I never smoked beer. How did it come out?
  14. R Blum

    Bacon Grease

    The wife keeps all our bacon grease.
  15. R Blum

    Frozen Potatoes in sausage

    I always used diced potatoes in a can. Just add them to the mix and they come out great.
  16. R Blum

    Venison over a year old Safe?

    I just made a couple of venison roasts that had been in the freezer for a year. Turned out great in a crock pot. Made pulled venison (pulled pork) with BBQ sauce with the left overs. Getting ready for more venison coming my way.
  17. R Blum

    Hello from Michigan

    Welcome from Michigan's Thumb.
  18. R Blum

    Ingenious! Manual To Auto Sausage Stuffer Conversion!!!!

    Made this one. https://www.bing.com/videos/search?q=sausage+stuffer+homemade+electric+video&view=detail&mid=79C7399B4C41A40AC37079C7399B4C41A40AC370&FORM=VIRE
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