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  1. glutton11

    Power fist sausage stuffer?

    Thanks for all your advice, i will skip the power fist and get something of higher quality.
  2. glutton11

    Power fist sausage stuffer?

    I'm looking at buying my first stuffing machine and cant find a decent used one. Question to those who would know. Is a power fist stuffer and good as i can buy a brand new one for 150.00. Im not a fan of power fist equipment unless i only need it occasionally as its generally low quality...
  3. glutton11

    First try at canadian bacon

  4. 20170726_201601.jpg

    20170726_201601.jpg

    • glutton11
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  5. First try at canadian bacon

    First try at canadian bacon

  6. glutton11

    First try at canadian bacon

  7. 20170726_201913.jpg

    20170726_201913.jpg

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  8. glutton11

    First try at canadian bacon

    First try with Canadian bacon. Trying 1 maple flavored and the other honey and hot pepper. Hopefully it turns out.
  9. glutton11

    Greetings from New Orleans Area

    Welcome from northern Canada...i've only been a member for awhile but everyone has been a great asset and i've learned lots from other members, any questions you have ask away there is more than enough experienced folks here that have been more than accommodating to me. Happy smoking.
  10. glutton11

    pork hock

    lol...family had enough to drink and ate it all... neighbors dogs were s.o.l this round.  
  11. glutton11

    pork hock

    Experiment complete. Due to vacation and work schedule i brined for 18 days and dried for 9 days before i smoked it today and served it with a store bought ham. The vedict it tasted really good for my first attempt maybe a little salty but it was gobbled up quickly. It was alot of work and...
  12. pork hock

    pork hock

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    20170416_180443.jpg

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  14. glutton11

    Honey jalapeno bacon recipe

    im gonna go check out the bulk barn and see if the have any dehydrated honey. If not that will be the plan...good thinking..
  15. glutton11

    Honey jalapeno bacon recipe

    Now i just gotta figure out the honey flavor i used dehydrated maple chips in the maple bacon so i will hit the local bulk food store and see if maybe some dehydrated honey flakes are available. Thanks for the tips all. 
  16. glutton11

    Honey jalapeno bacon recipe

    Thanks i have some dry peppers my wife grew..great idea
  17. glutton11

    Honey jalapeno bacon recipe

    My first attempt at making maple bacon was a resounding success and im going to make another batch. I would like to try a honey jalapeno version this time as well. If anyone has a recipe that they have had success with i would love to make some at the same time and any tips on fresh peppers or...
  18. glutton11

    ham curing days set in stone?

    thanks for all the advise guys....I've always been into bbq and cooking but since I've found this site i have defiantly become hooked. With advise on here ive already made the best bacon i have ever tasted, tried a pizza fattie, first ham on brine now. Next on the agenda will be some cheese...
  19. glutton11

    ham curing days set in stone?

    Just under 1 tsp Prague powder everything else fir flavoring
  20. glutton11

    ham curing days set in stone?

    Thank you much appreciated. It was a wet brine. 
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