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  1. papagale

    New to fourm

    Thank you all very much lots of goood information.
  2. papagale

    New to fourm

    Does anyone have a great recipe for sausage that taste like hillshire farms kielbasa? We made home made sausage using Waltons kielbasa seasoning mix but it was a little too spicy the kids didnt like it much. Didn't taste like Hilshire Farms. Any great recepies?
  3. papagale

    New to forum.

    I purchased a oven-cooker from a restaurant equipment auction.The oven-cooker is about 3 foot x 3 foot x 7 feet tall. It has electric heating elememts. I will use it as a smoker hams, bacon, sausage, ect. I need to decide should I buy a Bradley Smoke Generator or A-Maze-N-Smoker tray. The...
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    20141228_182148.jpg

  5. papagale

    New to forum.

    Thank you for your warm welcome to SMF. I apologize for not including any pictures I am just an old retired mechanic my computer-tech skills are rudmentryimetry at best my roll call post was the first post I ever made. Your patience will be much appreciated. I will atempt to post a picture of...
  6. New to forum.

    New to forum.

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    20141228_005206.jpg

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    20150225_151904.jpg

  9. papagale

    New to forum.

    Greatings from Missouri. I have the Webber Smokey Mountain smoker. I have a Members Mark stainless steel propane grill. I have an old comercial Barbecue King cooker. We butcher, process meat for our extended family. We cure hams, bacon, summer sausage, brauts, snack sticks, jerky, ect. We...
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