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Have you smoked a 3.5lbs chicken in a Bradley smoker???
Dan, The orange worked great. I just slice a large orange in half and put only one of the halves in and it was super moist and the inner meat on the bird a nice orange flavor. Basically like an orange zest taste but only on the inside of the bird which mixed great with the smoke (1 hour of... -
Have you smoked a 3.5lbs chicken in a Bradley smoker???
Thanks for the info Dan. I have put whole oranges in on my bbq and it gives the chicken great flavor so thought I might try it on the smoker. Nothing to loss right, only could be the best thing in this world -
Smoking in Alberta, Canada
I am located NE of Calgary, Alberta Canada and I have been smoking ribs and beef roasts for over 6 years and 2 years ago I bought myself a Bradly smoker so I could get better at what I do. My ribs are close to competition quality and my homemade rub works great on meat, chicken and fish. I am... -
Have you smoked a 3.5lbs chicken in a Bradley smoker???
Tomorrow is my maiden voyage smoking a chicken in my Bradley smoker. My max temp is 260 so that will have to do but I was more wondering if anyone has tried putting orange halves inside to bird to keep the moisture up within the bird??? So from what I have read on here I would be looking at...
