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  1. garagemo

    Vertical smokers: to reverse flow or not to reverse flow?

    My only fear of this in a vertical smoker is "heat rises" so with the heat pouring out the top of the walls and with the out stack coming down the back and opens near the bottom of the food chamber does that mean the food at the top of the chamber is getting baked hotter and a lot more smoke...
  2. garagemo

    Indirect Smoking

    Yes, like just a plate over the coals instead of a maze for the smoke to go around. Any problems with flare-ups or heat variance, does this cause the coals to burn faster or hotter? Quality of end product is the same?
  3. garagemo

    Indirect Smoking

    What are some thoughts on indirect smoking? Does it produce the same quality as reverse flow smoking? e.g. Big Green Egg
  4. garagemo

    What are the most important factors generally needed or wanted on a smoker?

    Dave, when you say temperature control is that as in an insulated smoker that has minimal heat fluctuation or as in a precise thermometer? Also I guess I am specifically asking about charcoal smokers here also... unless more people prefer electric or gas?
  5. garagemo

    What are the most important factors generally needed or wanted on a smoker?

    Besides reverse flow and insulated smokers, what else are important factors people look for on a smoker?  Just want to see what ideas people have, thanks!
  6. garagemo

    Use a 55gal drum for firebox

    Sounds like a good plan to me! Just keep the vents mostly closed to keep the heat down, wide open = more heat. FYI any paint on the drum will start to bubble if not removed prior. I would also have a way to open and close the vent to the flue between chambers. 
  7. garagemo

    500 gallon offset fire box measurement help

    That seems almost overkill to me, a 24x24x24 would probably be sufficient so your measurements are almost double that capacity. If you double wall or insulate your fb you would be able to contain the heat better and get the most out of it for longer. 
  8. garagemo

    The black sheep of the smokers.. "galvanized steel trash cans"

    I have seen many people use galvanized trash cans & unless the fire is directly touching the galvanized or you are welding on the galv you will not get any significant toxins leaching(Use a metal bowl or plate under the firebox). And on the file cabinet I would burn the you know what out of it...
  9. garagemo

    Vertical smokers: to reverse flow or not to reverse flow?

    Dave, this is some great info, so instead of holes you say just have an open bottom like a square or rectangle tube placed vertically in the back of the smoker? 
  10. garagemo

    Vertical smokers: to reverse flow or not to reverse flow?

    I saw this online (not my picture) that seems to be like what you're talking about Dave, now does this also help the briquettes last longer and/or does it keep the smoke circulating longer so you need less wood hunks for smoking?
  11. ReverseFlowDiagram.jpg

    ReverseFlowDiagram.jpg

    • garagemo
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    • Album: Vertical smokers: to reverse flow or not to reverse flow?
  12. garagemo

    Vertical smokers: to reverse flow or not to reverse flow?

    Those definitely are good features! If this little Cadillac we made was reverse flow would that make it a double Cadillac??
  13. Vertical smokers: to reverse flow or not to reverse flow?

    Vertical smokers: to reverse flow or not to reverse flow?

    • garagemo
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  14. IMG_3163.JPG

    IMG_3163.JPG

    • garagemo
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    • Album: Vertical smokers: to reverse flow or not to reverse flow?
  15. garagemo

    Vertical smokers: to reverse flow or not to reverse flow?

    Do more people prefer the reverse flow for a vertical smoker and what are the benefits? 
  16. garagemo

    grates for grilling

    I can make this for you no problem. Shipping should be relatively cheap as well.
  17. garagemo

    Looking for 15" diameter round grill grates

    Anyone know where to buy these in bulk? Has to measure exactly 15" all the way around and preferably stainless. Thanks
  18. garagemo

    Comment by 'garagemo' in media '_MG_0019.jpg'

    This was lucky #13
  19. garagemo

    Vertical Insulated Smoker Hand Crafted Western Railroad Handles Stainless Shelves

    100% UNIQUE HAND CRAFTED New Custom Built Texas Style Smoker Built insulated with 1/2" concrete board sandwiched between double steel walls for superior heat containment and fire longevity. No electrical or moving components to break or need replaced, built to last a lifetime.  Old skool...
  20. garagemo

    Garage Artisan with a passion for mixing art with metal and wood and smoked meats.

    I began my passion to be a garage artisan in Lakewood, CA about 10 years ago with my brother who was immersed at the time in running BBQ Bistro a five star hole-in-the-wall smoked meat haven for any of the best food you could desire.  We joined my passion for welding and his craving for BBQ to...
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