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GA Smoker, Needs Brisket help
Thanks for help and tips guys. I wasn’t aware of the hot spots my smoker generated. Butts, ribs all turn out ok. I will def be trying this on my next smoke. In ref to fat up/ fat down.... tried fat down once before, it didn’t serve me well. Has anyone had luck with this method using an... -
GA Smoker, Needs Brisket help
Evening fellow gurus. So I made a brisket for my wife for Mother’s Day. Overall, turned out good, not great though. I’ve been playing w/ hot and fast lately. 275-315, and I keep burning the bottom. So much so I have to cut it off. Moisture, flavor are there, pull apart tenderness. Anyone... -
Who's in GA here
Thx for the tip Bear- I think I will. I'm new, but want to get more involved in the "community". To learn from the gurus and help those that feel as lost as I did first starting. I was hijacking posts and all kinds of rude things. Oh yeah, and ruining some good cuts of meet the first time or 2.- dtj16
- Post #4
- Forum: General Discussion
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How long to leave rub on ribs before smoking?
Thx for passing it on Fly. And Thx JJ for giving us great things to use on our Q. -
How long to leave rub on ribs before smoking?
Link to that sauce please Fly, I've yet to make any of my own sauces. I do make all my own rubs though. Anyone found store bought rubs better than what one can make at home? -
Issues w/ dry brisket???
- dtj16
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- Comments: 0
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Issues w/ dry brisket???
Evening gentleman. Any tips for making a more moist brisket? I've done a few. My last 2 had great barks, smoke rings etc but still dry. I've done fat up and down. Low and slow 225-250 8 hrs. Hot and fast at 300-325. I've been injecting lately too. Is there a wrong way to do so? Should I...- dtj16
- Thread
- Replies: 11
- Forum: Meat Selection and Processing
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How long to leave rub on ribs before smoking?
No worries JJ- not cocky when you know what ur talking about. Wish I had the ability to vac PAC things. How much are those Wade? -
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Rub is getting mushy
Hey JarJar. What color do you look for on ribs when judging? I got this crazy shine after adding some Makers Mark to my rub/ AJ spritz on my last run at Bbacks, this was the result.... -
Rub is getting mushy
- dtj16
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- Comments: 0
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How long to leave rub on ribs before smoking?
Glad I've found another expert to follow, Lord knows I need to learn...... A LOT! -
How long to leave rub on ribs before smoking?
Just kiddin JimmyJ- Thx for the tip. I'll be letting my next rack sit overnight. Let ya know how they turn out. -
How long to leave rub on ribs before smoking?
Since when did "overnight guy"quality as professional? -
Who's in GA here
Hey all. Just curious how many Georgians are out there? This is one of the first new posts I've made myself. I'm 34, a rookie who got my first smoker in June this year and am totally hooked. I Live in Canton.- dtj16
- Thread
- Replies: 3
- Forum: General Discussion
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How long to leave rub on ribs before smoking?
Love you're call sign. I'm fairly new to this whole thing but my .02 says it should be fine, I don't let much sit overnight unless I'm brining it. When rubs go on- it may have an hr or 2 then its going into my horizontal TMLE. -
New Brinkmann Trailmaster Vertical Smoker
Sweet logo ElChic- I have a horizontal TML and love it. How did you make ur stencil?- dtj16
- Post #213
- Forum: Wood Smokers
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Newb Makiing Beef Jerky 1st Attempt
Thx again for the tips everyone. As soon as I do it, I'll post the results and some Qview. The way my son eats jerky, I doubt it will be around long enough to spoil. Updates to come.- dtj16
- Post #9
- Forum: Making Jerky
