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  1. CTXSmokeLover

    Disaster Relief Dinner: Blackened Filet Mignon (Lotsa Pics @ Lotsa Dialog)

    Steaks and plate look beautiful as usual Robert! Glad to hear you are getting things back in order after the storm. It was a doozy and the whole area is still a mess. Here's to hoping for a calm spring storm season, my trees can't take much more
  2. CTXSmokeLover

    Lobster and Crab

    Looks amazing! Congrats on the ride and thanks for the how to
  3. CTXSmokeLover

    Thanksgiving 2.0

    Yummy. Love a good pot pie. Nice job!
  4. CTXSmokeLover

    Pork ribeye roast on the rotisserie

    Looks delicious Al :emoji_thumbsup:
  5. CTXSmokeLover

    Birthday Tomahawk

    Perfect birthday meal. Nicely done and Happy Birthday
  6. CTXSmokeLover

    Little Chuck Roast

    Looks great! Made me hungry
  7. CTXSmokeLover

    First Brisket Question

    Nice! Abilene native here.
  8. CTXSmokeLover

    First Brisket Question

    You've gotten lots of good info above. Another option is an oven rest. Throw it in the oven at the lowest setting (170 on most ovens). I've gotten great results using both the cooler and oven method. Good luck and welcome from another Texan!
  9. CTXSmokeLover

    Chicken Fried Pronghorn Tri-Tip Mushroom and Swiss Sandwich on Homemade Butter Buns...

    That looks fantastic, I've never had pronghorn. Assuming the meat is similar to other venison? Did you harvest this one?
  10. CTXSmokeLover

    Happy Birthday Brian and Robert!

    Happy Birthday guys
  11. CTXSmokeLover

    All American Backyard BBQ: Dino Ribs W/ Sides

    Those look amazing Robert! You can never go wrong with beef ribs, and you did those justice (as per the usual on your cooks). Hope y'all made it out of the storm OK. It was a crazy one. We lost power for a couple of days and you'd think a tornado tore through our neighborhood with all of the...
  12. CTXSmokeLover

    R.I.P. Bearcarver (John)

    RIP John. I'm praying for comfort for your family
  13. CTXSmokeLover

    We have the meats!

    Appreciate you sharing this!
  14. CTXSmokeLover

    Goose Tenderloin Marsala @the Firehouse for the Guys...

    Man inda, you are a wizard with the game meats! I've never had goose, but you make it look quite delicious!
  15. CTXSmokeLover

    Roast Beef, pic heavy

    That looks incredible! Nicely done
  16. CTXSmokeLover

    Week of Meat

    Thanks Dave! It was a great week
  17. CTXSmokeLover

    Creative Italian Fun: Deep Dish Stuffed Crust Lasagna Pizza (Pics)

    Totally missed this one! Another creative masterpiece by Robert. Well done. Looks so good. How do you come up with this stuff?
  18. CTXSmokeLover

    Cast Iron Chicken Cacciatore

    That looks delicious. I'd eat myself silly. Nicely done :emoji_thumbsup:
  19. CTXSmokeLover

    Week of Meat

    Thanks for the like and comment Jed! I was pretty happy with how everything turned out Lol thanks Ryan. Stretchy pants indeed. Well worth it though!
  20. CTXSmokeLover

    First cooks on my Blackstone griddle

    Thanks for the review. All of it looks awesome. Adding to the list of toys I need...
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