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  1. alexhortdog95

    Blackstone Seasoning (Part Deux)

    Been a while, but there's a reason....
  2. alexhortdog95

    Brief History of BBQ

    Here's a very brief history of BBQ that I put together for a non-profit I belong to:
  3. alexhortdog95

    Sirloin Steaks on the wife's IHome "Smokeless" Indoor Electric Griddle

    So....first, let me say, there's a story to this video. About 2 months ago, the wife got some awards from her job, and she couldn't decide on what to get. So she got the bright idea to get a "smokeless indoor griddle." Me when she told me what she was getting: This thing arrives...and she...
  4. alexhortdog95

    New Blackstone Griddle!

    Got this as an early Christmas gift. Guess I was a really REALLY good fella this year :emoji_blush:
  5. alexhortdog95

    Thanksgiving Smoke - Turkey, Ham, and Mac and Cheese (with a guest appearance from Pecan Pie)

  6. alexhortdog95

    Smoked Chuck Roast with Andouille Sausages

  7. alexhortdog95

    Armadello eggs and chicken

    Posted this in Pork as well, but...chicken, man....
  8. alexhortdog95

    Armadello Eggs and Sexy Chicken with J.P.'s Sexy Chicken Rub

    Video soon, but here is the Fireboard Info. Only the 2nd cook on my smoker, so don't mind the temp spikes. https://share.fireboard.io/FDD454#drive=1
  9. alexhortdog95

    New Family Member

    New toy!
  10. alexhortdog95

    Italian Sausage!

    Thanks for the camera tips! I just added more pepper to the 2nd set of patties to make it a bit spicier.
  11. alexhortdog95

    Italian Sausage!

    Here's my latest vid for homemade Italian Sausage! Recipe is in the video description!
  12. alexhortdog95

    Tenderloin Explosion

    Wife is a knitter, she claims to have influence on my success, LOL
  13. alexhortdog95

    Tenderloin Explosion

    Latest video in ny YouTube Channel. Sub if you like!
  14. alexhortdog95

    Mac And Cheese for Mother's Day!

    Sure, it's pretty easy! 2 1/2 cups Cheese (I used shredded fiesta blend and mozzarella) Flour, no more than 1/4 cup for a Roux 1 pint heavy whipping cream Salt/Pepper to taste 1/2 stick of butter (or measure out the squeezable) 3/4 C Milk One Large Egg One box of large elbow noodles Begin to...
  15. alexhortdog95

    Quick Meater Block Overview

    I promise there will be an actual cook video uploaded where I am using the Meater Block.
  16. alexhortdog95

    Mac And Cheese for Mother's Day!

    Thanks! I wasn't going to make a roux for the sauce, but I knew if the wife saw me make it without a roux, I wouldn't live it down...
  17. alexhortdog95

    Mac And Cheese for Mother's Day!

    Check it out! Been a while since I've posted over here, but I promise to be more active now :)
  18. alexhortdog95

    Curing bacon not throwing liquid

    I get tons of liquid in mine. Never used a farm cure calculator, that's new to me. What exactly is your recipe that you used?
  19. alexhortdog95

    What's your occupation?

    Don't know if anyone posted this one already, but was tempted to post it...
  20. alexhortdog95

    Uh..no

    We saw a lady in another aisle with some of the ribs. Criminal, I tell ya....
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