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  1. ionthesky

    Seasoning hunt

    Thanks Wolf. Just checked them out. They didn't specifically have what I wanted, however, it looks like I can use an ingredient they have, then I'll have to improvise. Sometimes thats what cooking is all about...
  2. ionthesky

    Seasoning hunt

    Thanks Squirrel. I'll check that out. I've seen alot of sauce recipes just not a rub seasoning. Looked on the back of the bottle for ingredients and I have some of them. Will have to find the mango powder.
  3. ionthesky

    Seasoning hunt

    Didn't see a discussion board for seasonings, so I thought I'd start here. Looking for a mango-habanero seasoning recipe. Use to just buy it from Red Monkey Foods but they sold out. Plus they don't offer it in the 22oz bottle anymore.   Amazon has some but its WAY over priced. My only option is...
  4. ionthesky

    3-2-1 St. Louis Ribs Overdone?

    2-1-1 @250 works for me. I used 321 as guideline like everyone has pointed out, then made it my own. Has nice pull off the bone. Every cooker is different...
  5. ionthesky

    Newbie

    Thank you for your service as well Dutch. Time to cook!
  6. ionthesky

    Newbie

    Thanks for the warm invite guys. Dutch, I'm an air traffic controller, hence the ionthesky s/n. I do like satellite spotting at night during the all-nighters as well. Lived in   Clearfield, UT for ten years via USAF. dougmays, I was contemplating a BGE after I read about how the ceramic holds...
  7. Newbie

    Newbie

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  10. ionthesky

    Newbie

    Howdy Y'all. Just learned about this forum site. Nice place to ask questions and get advice from some of the pro's that us novices wouldn't know about. Caught the bug two years ago and bought my first cooker last year, a Bayou Classic Ceramic Grill, and never looked back. Never knew "Q" could...
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