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Thanks for the replies. I will need the ability to feed between 4 and 20. I was looking into a Brazos offset , but it is only available from Academy in Texas. I was concerned with the Gateway as you can only add wood at the beginning of the cook without having to remove the meat later.
Good afternoon all. My name is Anthony and this is my first post. I have been smoking meats for about 3 years now. I started with a chargriller trio and was then gifted a Traeger pro 575. I always enjoyed the taste of wood and charcoal and wish to go back to it. However, the quality of the...